Premium Ceylon Golden Pekoe Large Leaf Black Tea with Saffron-100g Loose Leaf
Description
Tasting Note & Distinctive Features
A majestic combination of fine Single Region Pekoe Leaf Tea and one of the world's most ancient and luxurious spices. Our Single Region Ceylon Pekoe embraces the complex honey and sweetly herbal flavour of Saffron. Fragrant, relaxing and indulgent, this combination offers a bright, golden infusion with amber highlights and the delicious taste of tea and saffron that has been prized for generations in Persia and the Middle East.
Ingredients
Pure Ceylon black tea with Saffron flavour 0.25%.
Tea Grade
Pekoe
Net Weight
100g
Ingredients & Storage Information
Brewing guide
For the perfect cup:
- 200 ml of hot water
- 1 teaspoon of loose leaf tea
- Steep for 3–5 minutes
For the perfect cup:
- 200 ml cold or filtered water
- 1 teaspoon of loose leaf tea
- Steep for 3–5 minutes
- Cool & pour over ice
Suite for
-
Morning
-
Afternoon
Shipping
Pair With
Where Our Tea Comes From
Origin
Sri Lanka
Indian Ocean Island, South Asia